You won’t believe that in this mountain village, a glass house was built between wooden huts. And everything fits together!

In the heart of the Austrian Alps, at an altitude of 1,059 m above sea level, a project was created that changes the approach to ecology and modern gastronomy – “Steirereck am Pogusch”. This branch of the famous Viennese restaurant “Steirereck” is not only a place for connoisseurs of exquisite dishes, but also an example of how to harmonize architecture, nature and technology.

See more photos of wooden mountain huts and the glass house

A village in the mountains – a combination of tradition and modernity

Designed by architects from PPAG architects, the complex resembles a village where historical buildings – stone barns and wooden cottages – are complemented by modern facilities that blend harmoniously into the landscape. Additional spaces, such as the dining room and kitchen with a bar and grill, fit perfectly into this concept.

Ecological perfection – a step towards a sustainable future

Renewable energy sources are used for heating, cooling and electricity production, minimizing the use of resources. Interesting solutions designed with the planet in mind also include:

• On-site food productionwhich reduces the need for transport and CO₂ emissions.
• Circular economyincluding composting and selection of building materials with a low carbon footprint.
• Sustainable mobilityreducing energy consumption related to the transportation of guests and employees.

Design and functionality – a mountain chalet with a modern twist

PPAG architects also created the interiors. Particularly noteworthy is the large glass house – a hybrid of a modern greenhouse and living space. Inside there are bedrooms, a sauna, a fireplace and a wellness area. There are also original furniture and details. Thanks to large glazing and properly designed space, the interiors seem more spacious and open.